Bali
Product Info
Single Origin: Medium/Dark Roast
Tasting Notes: Bakers Chocolate, Orange Juice, Juniper, Molasses
Certification: Organic
Region: Kintamani Highlands of Central Bali, Indonesia
Altitude: 1,200-1,600 M
Process: Hand Picked, Wet-hulled, Two-step Sun Dried on Raised Bed
Variety: Bourbon, Typica, and Catimor
The right Grind for you...
Be sure to choose the grind that fits your method of coffee making best... whether using an Espresso Machine (FIne) or a standard Brew Machine (Drip), we have the right grind for you!