Bali

Single Origin: Medium/Dark Roast

Tasting Notes: Bakers Chocolate, Orange Juice, Juniper, Molasses

Region: Kintamani Highlands of Central Bali, Indonesia

Altitude: 1,200-1,600 M

Process: Hand Picked, Wet-hulled, Two-step Sun Dried on Raised Bed

Variety: Bourbon, Typica, and Catimor