Whiskey Barrel
Product Info
Medium Roast
A Guatemalan Coffee, Aged for a minimum of 30-days in previously utilized whiskey barrel to create an amazing flavor... A personal favorite!
The right Grind for you...
Be sure to choose the grind that fits your method of coffee making best... whether using an Espresso Machine (FIne) or a standard Brew Machine (Drip), we have the right grind for you!