Peru (Fairtrade®)

Single Origin: Medium Roast

Tasting Notes: Medium Acidity, Smooth Body, Lemon, Herbal, Chocolate

Certification: Fairtrade®

Grade: Grade 1, SHG, EP

Region: Amazonas

Altitude: 1,600-1,800 M

Process: Washed

Variety: Typica, Castilo, Bourbon, and Catimor